The Armonia organic olive oil was awarded the gold medal in the BIOL 2016 international competition. This contest is considered one of the best in the world for organic olive oils and is held every year in Italy.
Learn more about Armonia our Organic Olive Oil
This awarded Extra Virgin Olive Oil stems from a combination of ripe and semi ripe hand picked Koroneiki variety olives. It has a mellow quality and smooth after taste.
Armonia Extra Virgin Olive Oil is best used for:
Baking
Roasting
Soup
Steamed Vegetables
Awards:
BIOL International Olive Oil Competition 2018: Silver Medal
BIOL International Olive Oil Competition 2016: Gold Medal
BIOL International Olive Oil Competition 2015: Silver Medal
Great Taste Awards 2012 (1-star)
Additional Info:
Available Sizes: 750ml, 3lt
Single estate: Sparta, Greece
Single variety: Koroneiki
Extraction: cold extracted up to 22°C
Unfiltered
Armonia Extra Virgin Olive Oil:
This awarded Extra Virgin Olive Oil stems from a combination of ripe and semi ripe hand picked Koroneiki variety olives. It has a mellow quality and smooth after taste.
Armonia is best used for:
- Baking
- Roasting
- Soup
- Steamed Vegetables
Awards:
- BIOL International Olive Oil Competition 2018: Silver Medal
- BIOL International Olive Oil Competition 2016: Gold Medal
- BIOL International Olive Oil Competition 2015: Silver Medal
- Great Taste Awards 2012 (1-star)
Additional Info:
- Available Sizes: 750ml, 3lt
- Single estate: Sparta, Greece
- Single variety: Koroneiki
- Extraction: cold extracted up to 22°C
- Unfiltered
