Fyllikon

$27.99

This exceptional Single Estate high phenolic organic Extra Virgin Olive Oil is of limited production and comes from the first harvest of the season in Autumn, when the olives are still small and unripe. Due to the olives being unripe, this oil is remarkably high in anti oxidants and polyphenols. This Extra Virgin Olive Oil has a rich grassy flavor and distinct aroma.

Available on backorder

Description

Fyllikon First Harvest Organic Extra Virgin Olive Oil:

This multi awarded high phenolic organic Extra Virgin Olive Oil is of limited production and comes from the first harvest of the season in Autumn, when the olives are still small and unripe. Due to the olives being unripe, this oil is remarkable high in anti oxidants and polyphenols. This Extra Virgin Olive Oil has a rich grassy flavor and distinct aroma.

Fyllikon First Harvest Organic Extra Virgin Olive Oil is best used for:

  • Dipping
  • Dressings
  • Legumes
  • Salads
  • Vegetables

Awards:

Additional Info:

  • Available Sizes: 16.9oz
  • Single estate: Sparta, Greece
  • Single variety: Koroneiki
  • Extraction: cold extracted up to 18°C
  • Unfiltered
  • Limited production
  • Harvest Date: November 2020
  • Best Before Date: June 2022

Additional information

Weight 30.86 oz

Nutrition Facts

16.9 oz. – 33 servings per container
Serving size          1 tbsp (15ml)
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Amount per serving
Calories                                           120

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                                                        %DV*
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Total Fat 14g                                     18%
Saturated Fat 2g                         10%
       Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 11g
Sodium 0mg                                        0
Total Carbohydrate
0g                      0%
Protein 0g


Not a significant source of cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron and potassium.


*DV=% Daily Value

Phenolic Content

Oleocanthal                                                  278 mg/Kg
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Total tyrosol derivatives                             794 mg/Kg
Total hydroxytyrosol derivatives                670 mg/Kg

     Total Polyphenols analyzed             1,464 mg/Kg

QUALITY CHARACTERISTICS

Acidity ≤ 0,8%
Waxes ≤ 150ppm
Peroxides ≤ (meq02 / Kg): ≤ 20
K270: ≤ 0,22 K232: ≤ 2,50 Δκ: ≤ 0,01